Planning a function? Celebrate with us

Whether you’re celebrating a birth, a life, a wedding or a get together with family and friends, the team at The Goose& Gander is on hand to make sure your event is unforgettable. Whether you would like a buffet, sit down meal or just an area for drinks, no matter how big or small your party may be, we would love to host it.

Our kitchen team, can put together a bespoke menu to suit your needs, taste and budget or you can choose from our Celebration Menus Below.


Available to be served whilst your guests enjoy a reception drink at £3.95 per selection per person.

Indian Selection:

Vegetable Samosas
Mini tandoori kebabs
Onion bhajis

Oriental Selection:

Mini Spring rolls
Sesame prawn toasts
Selection of wontons
With accompanying sweet chilli dip

Mediterranean Selection:

Parma ham and mozzarella roll
Cheese and tomato garlic bread fingers
Mini pizza selection

English Selection:

Sausages on sticks with mustard
Smoked salmon blinis with crème fraiche
Crouton with pate and chutney on top.

4 Course Gold Option

Our 4 course GOLD meal rriced at £32 per head


Plum tomato, Parma ham and buffalo mozzarella salad with balsamic reduction.
Pan-fried King Prawns with asparagus and sweet chilli reduction.
Seared scallops on a bed of rocket with a garlic and white wine sauce.
Selection of soups.

Sorbet Course:

A choice of mango, lemon or raspberry.

Main Course:

Slow cooked lamb shank in a red wine jus.
Medallions of beef with avocado, dolcelatte and pancetta.
Roast breast of chicken with a creamy mushroom, white wine and garlic sauce.
Choice of fish dishes.


You name a dessert and our pastry chef will create it!

3 Course Silver Option

Our 3 course SILVER meal priced at £25 per head


Selection of soups
Goats cheese on a crouton with raspberry chutney
Home made meatballs in a spicy tomato sauce
Fresh prawn cocktail on a crisp salad bed

Main Course:

Sirloin piccante
Chicken Sardinia
Pork filets with Calvados reduction and rice


Chocolate Cherry Truffle
White Chocolate and raspberry mousse

3 Course Bronze Option

Our 3 course BRONZE meal priced at £17 per head


Selection of soups
Fantasia of melon with fruit coulis
Grilled vegetables with balsamic reduction
Chicken Liver pate with toasted bread

Main Course:

Salmon in a hollandaise sauce
Spicy chilli and roast vegetable orrichiette
Roasted chicken in a white wine and garlic sauce


Fresh lemon tart
Chocolate tart
Profiteroles with crème anglaise


Buffet A:

Lasagne Fries Tossed salad garlic bread
£5 per head

Buffet B:

Carvery style roast style Dinner, choose from Beef, Chicken, Pork or Lamb, with all the trimmings
£10 per head

Buffet C: Finger Buffet

Sandwiches, pizza slices, garlic breads, coleslaw, salad selection, mini samosa, olives, quiche slices.
Chocolate fudge cake to finish.
£12 per head

Buffet D: Mediterranean Buffet

Pizza slices, garlic bread, olives, salads, whole salmon, slices of parma ham, mortadella and breasola, warm pasta dishes, chicken satay kebabs.
Raspberry Cheesecake to finish.
£14 per head

We can vary our menus to suit, please enquire.


Margerita Pizza or Spaghetti Carbonara or Spaghetti Bolognese
Refillable orange squash or blackcurrant cordial.
£5 per head


At San Marino we have a full time patisserie chef who is fully qualified in making celebration cakes. He will be happy to sit down and discuss designs with you should you wish to purchase your wedding cake from us. He has previously created stunning and spectacular designs that are truly individual and guaranteed to make your day that extra bit special!

We are also able to provide hand made truffle wedding favours as gifts on each guest place – these can be wrapped to match the colour scheme of your day.

Wedding Drinks Packages


Glass of house fizz on arrival
1 bottle of wine between two persons – either red, rose or white
Glass of Italian prosecco for the toast
£14.50 per person


Glass of champagne or kir royale on arrival
1 bottle of wine between two persons – either red, rose or white
Glass of house champagne for the toast.
£19.50 per person

Tell Us About Your Event